

Dry Aged Beef Ribeye
Our Dry-Aged Ribeye is a premium, versatile cut that can be enjoyed in two ways—slice it into your own ribeye steaks for a rich, buttery flavor, or roast it whole as a tender, juicy joint. Expertly dry-aged for enhanced taste and texture, this ribeye delivers a deep, savory experience that's perfect for grilling, pan-searing, or roasting.
In stock
How To Cook
Delivery / Order & Collect Info
Local Delivery
We deliver across most of Hertfordshire and parts of Essex using our refrigerated van, ensuring your order arrives fresh.
- Free delivery on orders over £40 (£5 charge for orders under £40)
- Deliveries take place between 9:00 AM and 6:00 PM
Delivery tracking and estimated time provided via email on the day
We deliver to the following postcodes:
- SG7, SG9, SG10, SG11, SG12, SG14, AL6, CM20, CM21, SG8 9, SG13 8, CM17 0, CM18 6, CM22 6, CM23 0, CM23 2, CM23 3, CM23 4.
We do not offer nationwide delivery.
Collection
Prefer to collect? Choose Collection at checkout and pick up from High Trees Farm, Beggarmans Lane, Ware, SG11 1HB.
- Collection is available between 9:30 AM – 11:30 AM on your chosen date
- A reminder email will be sent on the day of collection
For more details, check out our Delivery & Collection Information page

About Our Beef
We source our grass fed beef from small local farms, including our own, then traditionally butcher and dry age in our bespoke ageing facilities in house. All of our beef is raised to the highest standards on a grass fed diet & comes from traditional native breeds cattle such as Hereford & Angus.