Diced Pork Loin

1. Season the diced pork with salt, pepper, and any other preferred spices or herbs.
2. Heat a little oil in a pan over medium-high heat.
3. Add the diced pork to the pan in a single layer. Cook for 5-7 minutes, stirring occasionally, until the pork is browned and cooked through.
4. Ensure the internal temperature of the pork reaches 71°C for safety.
5. Remove from the pan and let it rest for a few minutes before using or serving.
6. Use in your favourite dishes, such as stir-fries, stews, or tacos.

Note: Cooking times may vary based on the size of the dice and the heat of the pan.

Local Delivery

We deliver across most of Hertfordshire and parts of Essex using our refrigerated van, ensuring your order arrives fresh.

• Free delivery on orders over £45 (£5 charge for orders under £45)
• Deliveries take place between 9:00 AM and 6:00 PM

Delivery tracking and estimated time provided via email on the day

We deliver to the following postcodes:

• SG7, SG9, SG10, SG11, SG12, SG14, AL6, CM21, SG8 9, SG13 7, CM17 0, CM20 2, CM22 7, CM23 0, CM23 2, CM23 3, CM23 4, CM23 5

We do not offer nationwide delivery.

Collection

Prefer to collect? Choose Collection at checkout and pick up from High Trees Farm, Beggarmans Lane, Ware, SG11 1HB.

• Collection is available between 9:30 AM – 11:30 AM on your chosen date
• A reminder email will be sent on the day of collection

For more details, check out our Delivery & Collection Information page