Skip to content
Loading image:

Chipolata Pork Sausages

Our pork chipolata sausages are crafted using the same beloved recipe as our breakfast sausages, delivering a classic taste with a slightly smaller, more delicate size. Made from high-quality pork and expertly seasoned, these chipolatas offer a savoury, flavourful bite that's perfect for a range of dishes. Ideal for breakfast, as a snack, or as part of a festive spread, they bring the same delicious quality and traditional taste to every meal.

Sale price £5.20

Out of stock

Spend £45 to get free shipping

Allergen Advice

Pork (80%), Water, Rusk (Wheat Flour, Salt, Yeast), Salt, Dextrose, Herbs(Sage, Thyme), Sunflower Oil, Stabiliser (E451(i)), Spice( Pepper), Preservative E221 (Sodium Sulphite), Flavourings, Antioxidant (E300), Natural Hog Casings.

Note: Contains Wheat & Sodium Sulphite, which is an allergens.

How To Cook

1. Preheat your oven to 200°C (180°C fan) or gas mark 6.
2. Arrange the chipolata sausages on a baking tray, making sure they are spaced apart for even cooking.
3. Bake in the preheated oven for 20-25 minutes, turning the sausages halfway through, until they are golden brown and cooked through.
4. Check that the sausages have reached an internal temperature of 75°C to ensure they are fully cooked.
5. Remove from the oven and let the sausages rest for a few minutes before serving.

Note: Cooking times may vary based on the size of the sausages and your oven.

Delivery / Order & Collect Info

Local Delivery

We deliver across most of Hertfordshire and parts of Essex using our refrigerated van, ensuring your order arrives fresh.

  • Free delivery on orders over £45 (£5 charge for orders under £45)
  • Deliveries take place between 9:00 AM and 6:00 PM

Delivery tracking and estimated time provided via email on the day

We deliver to the following postcodes:

  • SG7, SG9, SG10, SG11, SG12, SG14, AL6, CM21, SG8 9, SG13 7, CM17 0, CM20 2, CM22 7, CM23 0, CM23 2, CM23 3, CM23 4, CM23 5

We do not offer nationwide delivery.

Collection

Prefer to collect? Choose Collection at checkout and pick up from High Trees Farm, Beggarmans Lane, Ware, SG11 1HB.

  • Collection is available between 9:30 AM – 11:30 AM on your chosen date
  • reminder email will be sent on the day of collection

For more details, check out our Delivery & Collection Information page

Loading image:
About Our Pork

All of our pork is sourced from British outdoor-bred pigs, primarily from local farms in Essex. These pigs are raised outdoors in spacious paddocks with access to straw-bedded arcs or tents, allowing them to roam freely. They are fed on a natural diet, free of growth promotors or growth hormones, that consists primarily of cereal (wheat and barley), with minerals and vitamins making up the rest.

Back to top