Cranberry & Pink Lady Stuffing

1. Preheat the oven to 200°C (180°C fan) or Gas Mark 6.
2. Take a portion of the stuffing mixture and roll into golf ball-sized balls**, placing them evenly spaced on a baking tray. For extra flavour, you can drizzle a little olive oil or melted butter over the top.
3. Roast the stuffing balls in the oven for 25-30 minutes, turning them halfway through to ensure they brown evenly.
4. Check that the stuffing is cooked through and golden on the outside. The internal temperature should reach 75°C to ensure it is fully cooked.
5. Once done, remove from the oven and let them rest for a couple of minutes before serving.

Cooking Tip: You can also bake the stuffing mixture in a tray if preferred. Spread it evenly and bake for the same amount of time, until golden and crispy on top.

Local Delivery 

We deliver across most of Hertfordshire and parts of Essex using our refrigerated van, ensuring your order arrives fresh.

• Christmas delivery dates are Monday 22nd & Tuesday 23rd December
• Free delivery on orders over £45 (£5 charge for orders under £45)
• Deliveries take place between 9:00 AM and 6:00 PM

Delivery tracking and estimated time provided via email on the day

We deliver to the following postcodes:

• SG7, SG9, SG10, SG11, SG12, SG14, AL6, CM21, SG8 9, SG13 7, CM17 0, CM20 2, CM22 7, CM23 0, CM23 2, CM23 3, CM23 4, CM23 5

We do not offer nationwide delivery.

Collection 

Prefer to collect? Choose Collection at checkout and pick up from High Trees Farm, Beggarmans Lane, Ware, SG11 1HB.

• Christmas order collection is on Wednesday 24th December
• Collection is available between 9:30 AM – 11:30 AM on your chosen date
• A reminder email will be sent on the day of collection

For more details, check out our Delivery & Collection Information page